Green Peppercorns are unripe black peppercorns. Tangy and bright with a milder, fresh flavor, these peppercorns are used in all types of cooking, but often in French, Thai, and Southeast Asian food. Try with steaks or chops, in sauces, on eggs, or sprinkled over cheese. Or you may make your own blend with other peppercorns.
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Shipping & Returns
Returns are based on the return policy of each shop or vendor. The return window will not exceed 14 days from receipt. All returns must meet specific return criteria. Depending on the reason for the return, you may be responsible for shipping costs and a restocking fee.
Please remember, you are shopping from real main street stores owned by real people, not large corporations with dedicated return departments.
