Hickory Wood Smoked Sea Salt - South Africa
This hand-harvested Atlantic sea salt is cold-smoked over hickory wood creating a deep, woodsy, barbeque flavor with a soft crunch. The salt is fine grain with a rich toffee color. Hickory Wood Smoked Sea Salt works with all types of food, Use as a finishing salt to sprinkle over cooked food, or use in cooking, marinades, and rubs.
Ingredients: smoked sea salt.
Here are some suggested uses:
- Fantastic on steaks and chops
- Season salmon and grill, broil, or bake covered in a 400 degree oven
- Scrambled eggs or a cheese omelette
- Season rice or potato dishes
- Great with roasted vegetables
- Use in soups, stews, and braises
- Sprinkle on ice cream and chocolate or caramel sauces
- Drop a grain or two into a whiskey cocktail, especially a Whiskey Sour
Â
Delivery between:
Couldn't load pickup availability
Shipping & Returns
Shipping & Returns
Returns are based on the return policy of each shop or vendor. The return window will not exceed 14 days from receipt. All returns must meet specific return criteria. Depending on the reason for the return, you may be responsible for shipping costs and a restocking fee.
Please remember, you are shopping from real main street stores owned by real people, not large corporations with dedicated return departments.
Recently viewed
