Italian Truffle Sea Salt 3%
From the heart of Italy in the region of Umbria, dense forests conceal the beloved black truffle. Foraged summer black truffles used in this outstanding blend are richly aromatic with a deep, earthy flavor. So inviting with a delicious scent, this salt will quickly become a staple in your kitchen.
Cook like a chef and try this wonderful 3% Italian Truffle Sea Salt blend on:
- Egg dishes, especially scrambled, poached, or fried
- Burgers and steaks
- Roast or poached chicken
- Salmon
- Corn on the Cob
- Pasta dishes, simply dressed with unsalted butter and Parmesan cheese
- Potatoes, particularly mashed or baked
- French fries
- Rice and Risotto
- Cream sauces
- Bruschetta and focaccia
- Popcorn with unsalted butter
When not using, it is best to keep the truffle salt stored away from heat or light.
Dog foraging truffles Photo by Andrea Cairone on Unsplash
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Shipping & Returns
Shipping & Returns
Returns are based on the return policy of each shop or vendor. The return window will not exceed 14 days from receipt. All returns must meet specific return criteria. Depending on the reason for the return, you may be responsible for shipping costs and a restocking fee.
Please remember, you are shopping from real main street stores owned by real people, not large corporations with dedicated return departments.
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